I take great pride in using only Lindt couverture imported from Switzerland and offering a superb selection of hand rolled truffles and unique handmade chocolates.

Rabbit Lane truffles, made using the old European technique, are hand rolled, sealing the chocolate ganache center in a very thin coating of pure chocolate. The chocolate I use has a very high, natural quantity of cocoa butter. It produces an amazingly smooth, mouth-watering truffle with a unique appearance, significantly differing from molded or mass-produced chocolates.

I want to make only chocolate products that are interesting and arouse the sophisticated palate and chocolate lover at the same time. For an extraordinary and unexpected experience, try my imported caramelized Australian ginger, dipped in extra bittersweet Lindt couverture then sprinkled with chipotle chili. I also enjoy making customized corporate logo chocolate bars and gifts that are a step above the norm. Please remember though that due to the warm and humid summer, I am unable to produce chocolate from mid-June until mid-September.

A selection of Rabbit Lane chocolates is available at several retail locations.

Rabbit Lane utilizes the kitchen facilities at the wonderful nonprofit, Mariners Inn, a Shelter and Treatment Center for the Homeless – Not Just a Shelter – A Solution. The Mariners Inn's mission is to provide professional and compassionate residential substance abuse treatment for homeless men, helping them gain their health, independence and self-esteem. Rabbit Lane is honored to support financially and be supported by Mariners Inn.

Very sweetly yours, Lori